Edible wild plants are the best kind of food—free, organic, and delicious. What edible plants can be found in Breckenridge? Join Wild Food Girl (Erica Davis) for a walk and talk on edible wild plants in the area—including identification, harvest, use, and sustainability—followed by hands-on food preparation and a tasting back at the Arts District. Erica has been eating wild plants for more than 20 years and is currently working on a book about the subject. Find her at www.wildfoodgirl.com.
Pricing
Breck Create Members: $57
Non-members: $75
The cost of the class includes materials and use of studio equipment.
Age Requirement
Participants must be 15 or older to participate.
Instructor
Erica Davis
Check-in
For classes taking place on the Arts District campus, please check-in with the instructor at the class location.
